Vinegar slaw with cucumbers from The Smitten Kitchen Cookbook by Deb Perelman. This is a salad made with cabbage and cucumber; it took about 2 hours 15 minutes to make, and it’s vegetarian.
Bits and pieces from our little corner of Texas.
Vinegar slaw with cucumbers from The Smitten Kitchen Cookbook by Deb Perelman. This is a salad made with cabbage and cucumber; it took about 2 hours 15 minutes to make, and it’s vegetarian.