Crawfish rolls from Houston Cooks by Francine Spiering, recipe by Ryan Savoie. This is a crawfish salad served on a bun; it took about 30 minutes to make.
Bits and pieces from our little corner of Texas.
Crawfish rolls from Houston Cooks by Francine Spiering, recipe by Ryan Savoie. This is a crawfish salad served on a bun; it took about 30 minutes to make.